Learn the Fundamentals of Food and Beverage Service in just 10 Days!

The Reliance Food & Beverage Service Skills course will equip you with the right knowledge and information to succeed in this exciting sector. This programme offers a tailored curriculum chosen by industry experts, covering a broad range of core skills essential in the food and beverage service sector. You will explore the intricacies of providing exceptional customer service for unparalleled dining experiences, engage in hands-on training to ensure that you are prepared to handle a range of service situations, taught to understand menu dynamics, and explore the finer points of table etiquette.

Master and develop the art of food and beverage service today!

  • Fast-track Pathway to a career in F&B / Restaurants
  • Immersive & Hands-on Training
  • Taught by F&B Industry Experts
  • Industry Relevant Curriculum
  • Master Menu Knowledge
  • Earn Microcredentials Accredited by MQA

What You Will Learn

  • Food and Beverage Service Areas and Equipment
  • Identifying Food and Beverage Equipment in the Restaurant
  • Napkin Folding and Table Settings
  • Menu and Floor Plans
  • Types of Service
  • Preliminary Preparation and Service
  • Additional Services
  • Handling Customers Professionally
  • End of Service

Who is this Course for?

  • Malaysian citizens aged between 16-50 years
  • SPM graduates who have been unemployed for at least 6 months.
  • Gig workers and Self-employed Insured persons with SPM as their highest qualification
  • Employees who need to meet industry needs (verification by PERKESO)

Who is Eligible for Training Subsidy?

  • Malaysian citizens, aged between 16 to 50 years at the time of application
  • Applicants with Diploma or its equivalent as their highest qualification
  • Applicants who have not contributed to SOCSO for the past 6 months
  • Registered MYFutureJobs applicants
  • Applicants interested in progressing to a formal career:
Applicants must fulfill either one of the following:
  1. Contributing to the Self-Employment Social Security Act 2017 (Act 789) OR
  2. Individuals who are only informally employed at the time of application.
Note: Eligible individuals may attend up to one (1) program

F&B Service Skills

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